(Oneida County, NY – Feb. 1, 2012) Cornell Cooperative Extension of Oneida County is offering a series of five training classes for dairy farmers and farm employees with cow and/or calf responsibilities.
Classes begin Tuesday Feb. 28 from 1am until 3pm; cost $5 per class and will take place at the CCE Oneida Co. office in Oriskany.
Please review the agenda below and reserve your seat for one or all of the training sessions.
Breaking away from the typical classroom setting, the March 27 gathering will be a hands-on learning opportunity hosted by SUNY Morrisville’s dairy facility. All class times will run from 10am until 3pm unless otherwise noted and will be held at the CCE Oneida office in Oriskany. The cost of each session is $5 and includes lunch.
Additionally, participants will receive practical take home tools that will assist them with herd health evaluations. The take home “tool box” will include items such as thermometers, stethoscopes, IV sets, and much more.
FSA Borrower Credits are available. Please feel free to contact Marylynn Collins for further details and to register, she can be reached at 736-3394 ext. 132 or by email at mrm7@cornell.edu.
Please register by Feb. 14. Funding for this training is graciously provided by Farm Credit East, Cargill Animal Nutrition and the Work Force Development Institute.
2012 Herdsperson Training Sessions
Tuesday Feb. 28: Transition Cow Management
Tom Overton, Ph.D. Cornell University/Pro-Dairy
Wednesday March 7: Fresh Cow Care and Monitoring & Cow Handling
Dr. Nick Chuff, German Flatts Vet Clinic.
Tuesday March 13: Milk Quality & Mastitis Issues
Dr. Mike Zurakoski, QMPS
Tuesday March 20: Newborn Calf Care & Dystocia Management
Dr. Mark Thomas, Countryside Vet Clinic, Lowville
Reproduction Management
Katie Ballard, Miner Institute, Chazy, NY
Tuesday March 27: Hands On Learning Portion
Hosted by SUNY Morrisville’s dairy facilities.









